I never make quiche.
I never make quiche because it always goes wrong. It either curdles, or won't set properly or some other culinary disaster besets it and it turns out rubbish.
So today I made quiche.
And you know what? It all went right! It was all nicely golden brown and it had risen and set and just looked too scrummy to eat.
And then I forgot to turn the oven off.
*note to self* Never make quiche because it always goes wrong.
Having a human body is bullshit
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So I’ve written before about the fact that I have vasovagal syncope
(although I’m not sure I’ve ever used the technical term for it) but it’s
basically whe...
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